One More Stop cocktail at Counterpoint

#22: Personal growth at Counterpoint    San Diego CityBEAT

As much as New Year’s Day is the crowned holiday of brunch, Bloody Marys and Mimosas are always the standby indulgences of what is one of the most ambiguous of meals. However, if there are people out there seeking change in this New Year, I highly recommend they start with a new brunch cocktail.

That being said, I’d like to direct people’s attention to the One More Stop cocktail at Counterpoint (830 25th St.) in Golden Hill (San Diego, CA)…

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Created by bar manager Ben Marquart, the One More Stop is a refreshing, eye-opening blend of mezcal, lime, orange juice, falernum and Galliano, all of which results in a perfectly pleasant way to get a Sunday started. Galliano, a vanilla-forward Italian liqueur (with trace notes of lavender and …

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